New year, new recipes: 7 dinners to kick off 2022
What better way to kick off the new year than with brand spanking new recipes? We have so many exciting projects in the pipeline for 2022, but our promise to continue bringing customers magical meal experiences through our great tasting recipes is stronger than ever. Whether you’re trying out a new way of eating over the next few weeks (perhaps you’re giving Veganuary a try?) or looking for a dose of healthy comfort food, we have it all in our upcoming Weekly Menus. Which dish are you most looking forward to cooking at home?
Salmon Teriyaki Bowl with Pickled Cucumber and Quinoa
This flavour bomb of a low-calorie bowl is not one to miss. We pair salty, umami salmon with sharp, zingy cucumbers and crunchy veg to create a delicious combination of Asian flavours, coming in at just 690 calories per serving.
Prawn Pad Thai with Snow Peas and Roasted Peanuts
We’ve adapted our popular Chicken Pad Thai recipe to suit the seafood lovers out there, and we guarantee it’ll be an instant hit! This popular street food favourite is so easy to throw together and can be on the table in just 25 minutes.
Mediterranean-style Grilled Chicken with Grilled Peach Salad and Pearl Barley
Enjoy a taste of the Med from the comfort of your kitchen with this light and refreshing chicken salad. Packed with refreshing flavours, this recipe takes the term ‘summer salad’ to another level.
Crispy Cauliflower Tacos with Smoky Vegetables and Avocado Crema
Golden cauli nuggets and smoky bell peppers are a match made in heaven. Scooped up in soft tortilla wraps and topped with a creamy avo crema will make this speedy vegan dish a new staple on your Weekly Menu!
Eggplant Parmigiana with Rosemary Focaccia
Famous for its fluffy texture, large air bubbles, crunchy sea salt crystals and olive oil laden dimples, it’s not hard to see why Focaccia has become an Italian classic! We teach you how to make an easy, speedy version at home in this delicious veggie recipe.
Falafel Platter with Roasted Feta and Crudites
Mediterranean flavours abound on this colourful plate. What’s not to like?
Goat’s Cheese Frittata with Rocket and Grape Salad
For a light midweek meal, try this easy and delicious dinner that pairs sweetened, caramalised onions and juicy, roasted grapes with a salty, cheese-filled frittata. Simple, yet so effective!
Read more: Top rated recipes in 2021
What is Hello Chef?
We are a weekly meal subscription service based in Dubai, delivering pre-portioned ingredients and easy-to-follow recipe cards across the UAE. Our healthy meal delivery service means you can say goodbye to stressful meal planning and instead, spend time enjoying delicious food with loved ones. Our pre-measured, ready-to-cook boxes make it easier than ever for you to discover new flavours every week. Just choose your box size, select your recipes and let us take care of the rest.