Fresh flavours to watch out for in November

By Nov 16, 2021 Recipes

Curious to know more about the brand-new additions to our Weekly Menu this month? Look no further! As ever, our recipe team is continuously working to bring fresh flavours to your weekly meal kit, from quick and easy pasta dishes to low-calorie, protein packed salads. 

Which recipes will you be ordering? Select them now from our menu and get everything you need delivered to your door across the UAE. 

Salmon in Sesame Sauce with Jasmine Rice and Spinach Salad

As we head into our final week of our Taste of Tokyo campaign, we’d seriously recommend adding this sesame salmon dish to your next box. The star of the show is the tahini, miso sauce – it’s creamy, salty, versatile (great on salads, too!) and truly delicious. Mad for miso? Learn more about why we love this Japanese staple here

For the full Salmon in Sesame Sauce recipe, click here.

Harissa Eggplants with Crispy Chickpeas and Whipped Feta

Crispy chickpeas, tender eggplant and creamy feta; this dish is full of great flavour and textures! 

For the full Harissa Eggplants recipe, click here. 

Quick Dukkah Prawns with Middle Eastern Buckwheat Salad

Ever heard of dukkah? If not, it’s an Egyptian crumb made with nuts and spices, and is often used as a garnish. If you’re entertaining, why not cook a 2-person serving of this recipe and serve it as a starter for 4 people? It’s sure to impress!

For the full Quick Dukkah Prawns recipe, click here. 

Creamy Smoked Salmon Linguine with Lemon and Dill

If you need dinner on the table in a flash, then this one’s for you. The classic flavours in this dish are simply a delight in this quick and easy pasta recipe.

For the full Creamy Smoked Salmon Linguine recipe, click here.  

Baked Lemon Thyme Chicken with Tomatoes and Creamy Kale

This creamy, low-carb dish feels ultra indulgent while still falling within our Calorie Smart range (less than 600 calories!) 

For the full Baked Lemon Thyme Chicken recipe, click here. 

Pan-fried Seabass with Parmesan Risotto

This brand-new dish is simple Italian cooking at its finest. We pair a crispy sea bass fillet with a creamy, zesty risotto for the ultimate comfort dish. Don’t miss this one!

For the full Pan-fried Seabass recipe, click here. 

Read more: How to cook rice